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$1,700,000 result- cited in The New York Jury Verdict Reporter

XVIII/2-43 Restaurant Accident - Infant Scalded By Soup - First-Degree Burns To Chin - Second-Degree Burns To Chest And Buttocks - Scarring - Multiple Skin Grafts

SETTLEMENT: John Doe, indiv. and as m/n/g of Baby Doe v. Chelsea GCA Realty, Inc. and Posa Posa Restaurant Corp. 118352/97. Date of Settlement 3/29/00 New York Supreme

Pltf. Atty: Alan M. Greenberg, Manhattan

Deft. Atty: Craig L. Roberts of Robin, Schepp, Yuhas, Doman & Harris, Manhattan, for Chelsea

Scott P. Taylor of Quirk & Bakalor, P.C., Manhattan, trial counsel to Ross & Sambrato, Manhattan, for Posa Posa

This action, which settled prior to jury selection, resulted in a structured settlement with a present value of $1,700,000, with a guaranteed future payout, regardless of life expectancy, totaling $7,025, 000. The infant Pltf. was 17 months old at the time of this incident on 5/29/99 at Deft. Posa Posa Restaurant in the food court of the Woodbury Commons Premium Outlets in Central Valley. Chelsea GCA Realty, a Maryland Corporation, is the owner of Woodbury Commons. At 1:45 PM, Pltf. mother was on line in front of the cashier with the infant seated in a stroller. The restaurant is set up in part with cafeteria-style service where customers enter a 3-foot-wide aisle to choose foods from a steam table behind the counter. The counter had tubular rails for patrons to slide their trays along toward the cashier. The counter also had a plastic/glass barrier (a sneeze guard ) blocking customers from touching the steam tables, which rose approximately 3 feet above the tubular railing. A customer in line behind Pltf. s stroller spilled a 16-ounce paper takeout container of minestrone soup from the tray, which landed on the baby. Police on the scene within 30 minutes measured the temperature of the serving container holding the soup in the steam table at 170°. The individual who spilled the container fled the scene and was never identified.

Against Posa Posa, Pltf. claimed that the soup temperature was unsafe in that it exceeded 140° and was considered unsafe for onsite consumption, that the container should have had a lid placed on it by the counterman before passing it to the customer, and that the customer aisle was too narrow and increased the likelihood of accidents, especially during the busy lunch hour. Against Chelsea GCA, Pltf. contended that the premises owner negligently approved the design of the restaurant, specifically the narrow aisle, despite reviewing the blueprints. Pltf. s expert architect would have testified that the blueprints called for a 5-foot-wide aisle.

Deft. Chelsea GCA would have contended that it exercised no supervisory control over the restaurant, and that any negligence on its part was not a proximate cause of the accident. Deft. Posa Posa denied that the soup was too hot, and would have argued that it needed to be kept at 170° for sanitary and customer pleasure reasons. Posa Posa also contended that the unknown patron was at fault, and should have been held accountable, pursuant to CPLR Article 16. Posa Posa further claimed that the aisle was wide enough and that Pltf. mother caused the accident by jostling the stroller and knocking into the customer s tray. Pltf. would have presented two companions to corroborate her denial of bumping into the unknown patron.

Injuries: scald burns to 12% of the body, including first-degree burns to the chest and second-degree burns to the chest and left buttock. Pltf. was taken by helicopter to Westchester County Medical Center where he was hospitalized for 10 days and received a blood transfusion and a split thickness skin graft of the right arm, chest, and cheek with right thigh and buttock serving as donor sites. The infant later became a patient of the Shriner s Burn Institute where he still reports for monitoring. He underwent a Z-plasty scar revision to the right chest and received Kenalog injections to reduce hypertrophic scarring. He wore a Jobst garment on his head and arm for 1 year to flatten scars on the chest and under his chin. His current prognosis calls for more scar revision surgery to the chest due to loss of elasticity as he grows, as well as scar revision upon reaching his teens for removal of scar tissue under the chin.

Note: Pltfs. are New Jersey residents, Chelsea GCA is a Maryland corporation, and Posa Posa is a New York corporation with its principal place of business in Rockland County. Venue was placed in New York County based on Chelsea's designation of New York County as its principal place of business. Chelsea moved to change venue to Orange County, but that motion was denied. Pltf. moved for dismissal of a counterclaim and in a second motion, an affirmative defense of culpable conduct against the mother, citing New York law prohibiting claims of negligent supervision against a parent. Deft. Posa appealed and the First Department upheld the trial court s decision. See, Doe v. Chelsea GCA Realty, Inc., et al., 1999 N.Y.Slip Op 10719 (A.D. 1 Dept. 1999). A zone of danger claim on behalf of the mother was discontinued as part of the settlement. Deft. Chelsea's motion for dismissal of the action as a lessor out of possession was denied by the lower court and was under appeal at the time of the settlement. Chelsea discontinued the appeal but is presently pursuing a declaratory judgment action against CGU for the costs incurred in defending this matter. Settlement apportionment: Posa Posa paid out $1,000,000 from its primary policy, and $700,000 from the $2, 000,000 excess policy held by Chubb. Carriers: CGU (primary) for Posa Posa; Chubb (excess) for Posa Posa; Liberty Mutual for Chelsea GCA.

Pltf. Experts: Pltf. would have called Prof. Harry Gaynor, Ph.D., forensic burn expert, National Burn Victims Foundation, Basking Ridge, New Jersey; Edwin Fellerman, restaurant design consultant, Rivervale, New Jersey; Ronette Riley, architect, Manhattan; Dr. Harvey Himmel, burn surgeon, Manhattan; Dr. Saul Hoffman, plastic surgeon, Manhattan.

Deft. Experts: Deft. would have called Thomas Parisi, P.E., engineer, New City; Dr. Howard Cooper, plastic surgeon, Manhattan; Patricia Bartholomew, Ph.D., food service consultant, Manhattan; Harry Meltzer, architect, Great Neck.